Yutone Cuisine 馳走 木草弥

Cuisine

Cuisine

Cuisine

Cuisine

Cuisine

Cuisine

We endeavour to create kaiseki (traditional meal brought in courses) cuisine that is typical of Kyoto and is good for you using ingredients such as tofu, yuba (soy milk skin) and nama-fu (boiled what gluten) as well as incorporating plentiful seasonal ingredients.

So that guests can feel the changing of the Kyoto seasons, we pay attention to crockery and service and we prepare everything wholeheartedly so that each dish is beautiful to look at and delicious to eat.
master chef Yuji Oshima

master chef Yuji Oshima

A sample of the monthly menu

Seasonal Kyoto kaiseki (traditional meal brought in courses) cuisine using seasonal fresh ingredients

Aperitif White sake
Appetizer Mugwort tofu
Soup Salty clam cake
Sashimi Fresh fish of the day
Assorted accompaniments Selection of 7 seasonal ingredients
Grilled dish Spanish horse mackerel grilled with rapeseed
Vinegared dish Firefly squid, blood clam and Japanese egg cockle marinated in ginger vinegar and vinegared miso
Rice Bamboo shoot rice, red miso soup, pickles
Dessert Strawberry parfait
Sweets Rice cake with bean paste wrapped in a cherry leaf, tea
   

Chef-selected seasonal Kyoto kaiseki (traditional meal brought in courses)

Aperitif White sake
Appetizer Mugwort tofu
Soup Super-smooth minced arrowroot
Sashimi Fresh fish of the day
Assorted White fish soup
accompaniments Selection of 7 seasonal ingredients
Grilled dish Ohmi beef and bamboo shoot Hakata flower petal roast
Vinegared dish Firefly squid, blood clam and Japanese egg cockle marinated in ginger vinegar and vinegared miso
Rice Bamboo shoot rice, red miso soup, pickles
Dessert Strawberry parfait
Sweets Rice cake with bean paste wrapped in a cherry leaf, tea

馳走 木草弥

馳走 木草弥 馳走 木草弥
  • 13 seats
  • The menu changes each month. We offer flavours that change with the seasons.
  • The menu may change according to the availability of ingredients.
  • If you have any allergies or there is anything that you cannot eat, please notify us when you make your reservation. We will do our best to accommodate you.
    Please read the FAQ page regarding allergies. We’re afraid we cannot always guarantee to meet your needs.